Three Cuts Steakhouse & Bar has been featured by Hotel & Catering, with the publication showcasing a selection of the restaurant’s weekly dining experiences. The feature brings together some of the most popular Three Cuts Offers, highlighting the variety available for guests looking to enjoy quality food, thoughtful pairings, and a relaxed steakhouse atmosphere.
Being included by Hotel & Catering is a valued moment for Three Cuts, as the platform is widely recognised within the region’s hospitality and dining industry. The feature offers an opportunity to share the restaurant’s experiences with a wider audience while reinforcing its position as a destination for approachable yet refined dining on Palm Jumeirah.
One of the highlighted Three Cuts Offers is Meat Me by Three Cuts, a sharing platter experience designed for guests who enjoy premium cuts and a social dining format. Priced at AED 790, the experience includes a selection of fine cuts served with a bottle of house wine, making it ideal for a date night, relaxed catch-up, or midweek meal with friends.
Available from 12 PM to 11:30 PM, Meat Me brings together generous portions, quality ingredients, and the relaxed atmosphere that defines Three Cuts Steakhouse & Bar.
Steak Frites is another experience featured by Hotel & Catering, offering guests a classic steakhouse dish served in a generous format. Priced at AED 345 per person, the offer includes the restaurant’s signature Steak Frites alongside endless wine pours throughout the evening.
Available from 8 PM to 11 PM, this experience is designed for guests looking for a polished yet straightforward evening built around steak, wine, and a lively dining atmosphere.
The Business Lunch is one of the most versatile Three Cuts Offers, designed for guests looking to enjoy a refined midday meal without taking too much time away from the day. Priced at AED 135 per person, the two-course experience includes a starter and main from a carefully curated menu.
Available from 12 PM to 4 PM, the Business Lunch is well suited to meetings, workday catch-ups, or a more elevated break with colleagues. It reflects the restaurant’s ability to offer quality and efficiency in a setting that feels polished but comfortable.
For a more casual option, Burgers & Beer offers a simple and satisfying combination. Guests can enjoy the signature Three Cuts Burger paired with one draught beer for AED 150 per person.
Available from 12 PM to 7 PM, the offer is designed for relaxed afternoons, informal catch-ups, and guests looking for a steakhouse-style burger experience in an easygoing format. It adds another layer to the range of Three Cuts Offers, showing the restaurant’s ability to balance premium dining with everyday appeal.
The Sunday Roast brings comfort and tradition to the weekly line-up. Priced at AED 165 per person and available from 12 PM to 5 PM, the experience features succulent roasts, seasonal vegetables, and classic accompaniments.
Designed for family meals, long lunches, and gatherings with friends, the Sunday Roast offers a warm and familiar way to end the week. It remains one of the restaurant’s most comforting experiences, combining traditional flavours with the service and atmosphere expected from Three Cuts Steakhouse & Bar.
Offer Details:
Meat Me by Three Cuts: 12 PM – 11:30 PM | AED 790
Steak Frites: 8 PM – 11 PM | AED 345 per person
Business Lunch: 12 PM – 4 PM | AED 135 per person
Burgers & Beer: 12 PM – 7 PM | AED 150 per person
Sunday Roast: 12 PM – 5 PM | AED 165 per person
The Hotel & Catering feature reflects the breadth of experiences available at Three Cuts. Rather than focusing on a single promotion, the article highlights how the restaurant has built a weekly rhythm around different dining occasions, from business lunches and casual burgers to steak-led evenings and Sunday traditions.
This recognition is especially meaningful because it places Three Cuts Offers within a wider hospitality conversation, allowing readers to discover the restaurant through trusted editorial coverage. It also reinforces the importance of creating experiences that are clear, accessible, and consistent.
Three Cuts Steakhouse & Bar continues to develop offers that suit different moments throughout the week. Whether guests are visiting for a working lunch, a relaxed afternoon, a midweek steak experience, or a Sunday gathering, the restaurant offers a flexible line-up designed around quality, value, and atmosphere.
Being showcased by Hotel & Catering is a welcome recognition of this approach. It highlights the restaurant’s commitment to creating experiences that feel generous, well considered, and easy to return to.
Visit: Rooftop West, Palm Jumeirah Mall
Call: 04 420 1113
WhatsApp: 058 698 6113
Follow us on Instagram: @Threecutsdxb
B
assili Co Family
Three Cuts is not alone in its pursuit of experience-driven dining. As a member of Bassili Co, we stand alongside a family of destinations that celebrate culture, craft, and character:
