Three Cuts Steakhouse & Bar joined Breasy and Le Fumoir by Joe Bassili for a purpose-led wellness event inside one of Dubai’s most iconic landmarks.

Three Cuts Joins a Museum of the Future
Event Focused on Wellness

Three Cuts Steakhouse & Bar was honoured to take part in a Museum of the Future Event dedicated to health, wellness, movement, and meaningful connection. Hosted in collaboration with Breasy, the experience brought together wellness experts, lifestyle brands, health-conscious communities, and forward-thinking businesses for a day shaped by education, nutrition, and wellbeing.

Taking place inside one of Dubai’s most recognisable landmarks, the event created a unique platform for brands with a shared commitment to quality and purposeful experiences. Three Cuts participated alongside its partner brand, Le Fumoir by Joe Bassili, contributing hospitality, sponsored tables, and premium food moments that supported the overall guest experience.

A Wellness Experience Inside
an Iconic Dubai Landmark

Yoga on the Seventh Floor

The Museum of the Future Event began with a yoga session on the seventh floor of the museum, set in a striking space that reflected the beauty and ambition of the venue. Guests practised movement and mindfulness in front of a Steinway piano, with live music adding a calm and elevated energy to the session.

It was a memorable setting that captured the spirit of the day: thoughtful, immersive, and focused on the future of wellbeing. Being part of an experience hosted in such an inspiring environment was a privilege for the our team.

A Brand Showcase
on the Second Floor

Following the yoga session, the event moved to the second floor, where a curated exhibition area brought together a range of wellness, lifestyle, and food brands. Guests explored stands from Le Fumoir, AG1, Mama Booza Ice Cream, Boon Coffee, Valeo Health, and other participating partners.

Three Cuts supported the space through branded tables and hospitality touchpoints, helping create an atmosphere that felt welcoming, polished, and aligned with the event’s wider focus on quality and connection.

Le Fumoir by Joe Bassili
and Premium Salmon Canapés

As part of the Museum of the Future Event, Le Fumoir by Joe Bassili showcased its artisanal smoked salmon range through elegant canapé-style tastings. Guests were invited to sample a selection of smoked salmon products, prepared in small bites that reflected the craftsmanship and quality behind the brand.

This allowed visitors to experience Le Fumoir in a refined event format, connecting premium food production with a wellness-focused audience interested in nutrition, sourcing, and flavour.

 

Three Cuts Hospitality
Beyond the Restaurant

While Three Cuts is best known as a Palm Jumeirah steakhouse, events like this highlight another side of the brand. The restaurant’s involvement demonstrated how its hospitality standards can extend beyond the dining room and into unique event environments across Dubai.

From private gatherings and corporate events to brand activations and wellness-focused experiences, we continue to explore opportunities where food, service, and atmosphere can support meaningful occasions.

Health, Wellness, and
Future-Focused Conversations

The event also included lectures and discussions on a range of health and wellness topics, including supplements, peptides, nutrition, and lifestyle optimisation. These sessions created space for learning and conversation, giving guests access to insights from specialists and wellness-focused brands.

The Museum of the Future Event reflected a growing interest in experiences that combine education, movement, community, and hospitality. For Three Cuts and Le Fumoir, it was an opportunity to contribute to a wider conversation around quality, balance, and modern wellbeing.

 

A Proud Bassili & Sons
Collaboration

The event highlighted the strength of collaboration within the Bassili Co family. Three Cuts and Le Fumoir by Joe Bassili came together under one shared vision, contributing to an experience that celebrated innovation, wellness, and connection.

This partnership demonstrated how each brand can maintain its own identity while working together to create memorable guest experiences. From premium smoked delicacies to refined hospitality, the collaboration reflected the versatility and depth of the Bassili Co portfolio.

Being part of a Museum of the Future Event was a meaningful moment for Three Cuts Steakhouse & Bar. The venue itself provided a powerful setting, combining architectural beauty with a spirit of innovation that made the day feel truly special.

Book Your Experience

Visit: Rooftop West, Palm Jumeirah Mall
Call: 04 420 1113
WhatsApp: 058 698 6113
Follow us on Instagram: @Threecutsdxb

Proudly Part of the

B

assili Co Family

Three Cuts is not alone in its pursuit of experience-driven dining. As a member of Bassili Co, we stand alongside a family of destinations that celebrate culture, craft, and character: