The joy of the holidays deserves a Christmas dinner that feels warm, inviting, and truly memorable. At Three Cuts Steakhouse & Bar, our festive celebration brings together premium ingredients, handcrafted dishes, and signature touches that redefine what a Christmas dinner should feel like. Whether you’re planning a cosy gathering or a festive group celebration, our Christmas menu is crafted to elevate every moment of December 24th and 25th.
Located on The Rooftop West at Palm Jumeirah Mall, Three Cuts offers a setting that blends elegance with comfort. Soft lighting, premium cuts of beef, house-smoked salmon, and warm seasonal flavours create the perfect atmosphere for guests seeking a refined Christmas dinner without losing the spirit of togetherness. Available all day on both Christmas Eve and Christmas Day for AED 390 per person, the menu is designed for diners who want a festive dining experience that feels both elevated and welcoming.
The festive experience begins with a curated selection of starters crafted to awaken the palate and set the tone for your Christmas dinner. Each dish is designed with seasonal flavours, luxurious textures, and a balance of sweetness and richness that reflects the true spirit of the holiday season.
Guests begin with a Cranberry Yoghurt Amuse-Bouche, paired with artisanal sourdough – a small but expressive bite that blends creamy, tangy, and festive notes. The signature Smoked Salmon Platter by Le Fumoir by Joe Bassili offers a refined, lightly smoked flavour rooted in Bassili family craftsmanship. Completing the selection are elegant dishes like the Winter Salad with Fig & Snow Cheese and French-inspired Escalopes de Foie Gras with Grape Chutney, making the starter course one of the most memorable parts of your Christmas dinner.
For the main event, guests may select one dish from a carefully developed trio, each embodying the comfort and richness expected from a Christmas dinner. Every plate reflects culinary precision, seasonal warmth, and premium ingredients.
The Turkey Roulade offers a refined take on a traditional Christmas favourite, served with Pommes Duchesse, sticky cabbage, rainbow carrots, and a velvety purée. Meat lovers will gravitate toward the Beef Medallion MB4+ Tenderloin, paired with potato gratin, silky purée, green peas, and a deep red wine jus – an elevated choice for a luxurious Christmas dinner. Seafood aficionados can indulge in the Fisherman Soup, featuring salmon, seabream, shrimp, and mussels, bringing a comforting and homely warmth to your festive table.
No Christmas dinner is complete without a dessert that captures the essence of the holidays. At Three Cuts, our dessert selection blends nostalgia with modern refinement, offering guests a sweet finale worthy of the occasion.
The Jaffa Cake layers chocolate mousse with orange jelly and orange anglaise, creating a vibrant dessert that mirrors classic winter flavours. For guests seeking a richer, more traditional ending, the Gâteau Forêt Noire (Black Forest Cake) brings together chocolate sponge, cherries, and Chantilly cream. Whether you prefer bright citrus or deep chocolate, each dessert delivers a memorable ending to your Christmas dinner in Dubai.
Beyond the menu, the setting itself plays a vital role in your Christmas dinner experience. Three Cuts offers a warm and elegant festive environment perched above Palm Jumeirah, blending sophisticated décor with a welcoming, family-friendly atmosphere.
Guests can enjoy a Christmas dinner suited for every kind of gathering – from intimate dates to group celebrations and corporate festive events. With all-day availability on both December 24th and December 25th, you can choose the time that fits seamlessly into your holiday plans. Whether joining us for Christmas Eve or Christmas Day, the ambience, service, and culinary craft make Three Cuts one of Dubai’s most inviting places for a memorable Christmas dinner.
Visit: Rooftop West, Palm Jumeirah Mall
Call: 04 420 1113
WhatsApp: 058 698 6113
Follow us on Instagram: @Threecutsdxb
B
assili Co Family
Three Cuts is not alone in its pursuit of experience-driven dining. As a member of Bassili Co, we stand alongside a family of destinations that celebrate culture, craft, and character:
