A Steakhouse That Knows Its Craft

No Overload.

N

o Noise.
Just Three Cuts That Say Everything.

We’re proud to share that Three Cuts Steakhouse & Bar has been featured by Fact Magazine as one of the Top 18 Best Steakhouses in Dubai and for good reason.

At Three Cuts, we believe less is more. No encyclopedic menus. No flashy distractions. Just Three signature cuts: Striploin, Tenderloin, and Ribeye… All fire-kissed with wood and finished with finesse.

Pair that simplicity with selections from our raw bar, an expertly curated wine list, and a setting designed to impress without intimidation… and you have a steakhouse that quietly stands above the rest.

Location Meets

Atmosphere

A

C

inematic

Rooftop

View

Tucked away atop Nakheel Mall, Three Cuts is a destination in itself, a space where fine dining meets refined ambiance.

This isn’t just a dinner booking. It’s your invitation to an experience worth remembering.

W

hat

M

akes

U

s

D

ifferent

Here’s what defines Three Cuts – Beyond the plate, beyond the view.

It’s not just what we serve. It’s how it feels to be here.

F

act

F

eatured,

P

alm

J

umeirah

A

pproved

Being featured by FACT Magazine is more than a headline — it’s recognition of our quiet commitment to quality.

Whether it’s a midweek dinner, a birthday gathering, or a milestone celebration, we’re here to serve more than just food — we serve moments worth remembering.

S

omething to

l

ook

f

orward to

From flame-grilled Sundays to midweek classics, there’s always a reason to return.

Meat Me at Three Cuts brings you curated cuts and premium pours. Classic Tuesdays revives the golden age of cocktails with timeless favourites done right. And our Sunday Roast? A rooftop ritual of comfort, flavour, and skyline views.

Book Your Experience

Proudly Part of the

B

assili Co Family

Three Cuts is not alone in its pursuit of experience-driven dining. As a member of Bassili Co, we stand alongside a family of destinations that celebrate culture, craft, and character: